7-year shelf-life retort foods
Curry pilaf
Mixed rice
Corn pilaf
Tomato risotto
Wakame rice
White stew risotto
white rice
| Product name | 7-year shelf-life retort foods |
|---|---|
| Name of Food | Rice dishes (retort pouch foods) |
| raw materials | "Curry Pilaf: White rice (from Akita Prefecture), vegetables (onion, carrot), olive oil, curry roux (corn starch, sugar, curry powder, salt, palm oil, potato starch, tomato powder, yeast extract, onion powder), rice malt seasoning (rice malt, salt), corn (corn, salt), bouillon (salt, sugar, yeast extract, dextrin, onion, spices), salt Gomoku Gohan (Mixed Rice): White rice (from Akita Prefecture), vegetables (onion, shimeji mushrooms, shiitake mushrooms, carrot, bamboo shoot), olive oil, rice malt seasoning (rice malt, salt), bouillon (salt, sugar, yeast extract, dextrin, onion, spices), salt Corn Pilaf: White rice (from Akita Prefecture), vegetables (onion, potato, mushroom, carrot), stew roux (powdered oil, sugar, corn starch, palm oil, salt, potato starch, yeast extract, onion powder), corn (corn, salt), olive oil, rice malt seasoning (rice malt, salt), bouillon (salt, sugar, yeast extract, dextrin, onion, spices), salt / modified starch Tomato risotto: Vegetables (onion, carrot, mushroom), white rice (from Akita Prefecture), tomato puree, tomato ketchup (tomato, sugars (sugar, glucose-fructose syrup, glucose), brewed vinegar, salt, onion, spices), olive oil, beet sugar, bouillon (salt, sugar, yeast extract, dextrin, onion, spices), salt Seaweed rice: White rice (from Akita Prefecture), rice malt seasoning (rice malt, salt), salt, dried seaweed White stew risotto: Vegetables (onion, potato, shimeji mushroom), white rice (Akita Prefecture), olive oil, stew roux (powdered oil, sugar, corn starch, palm oil, salt, potato starch, yeast extract, onion powder), corn (corn, salt), rice malt seasoning (rice malt, salt), salt, bouillon (salt, sugar, yeast extract, dextrin, onion, spices) / trehalose, modified starch White rice: White rice (Akita Prefecture), rice malt seasoning (rice malt, salt)" |
| Sterilization method | Seal in an airtight container and sterilize under pressure and heat. |
| Contents | 230g |
| expiration date | 8 years since manufacture |
| Storage Conditions | Store at room temperature, away from direct sunlight. |
Nutritional Information (per 230g bag)
| Energy | protein | Lipids | carbohydrates | Carbohydrates | Dietary fiber | Salt equivalent | |
|---|---|---|---|---|---|---|---|
| Curry pilaf | 327kcal | 4.6g | 10.1g | 52.8g | 52.0g | 0.8g | 1.8g |
| Mixed rice | 306kcal | 4.4g | 9.2g | 49.0g | 48.5g | 0.5g | 2.5g |
| Corn pilaf | 320kcal | 4.3g | 9.9g | 52.2g | 51.6g | 0.6g | 2.1g |
| Tomato risotto | 306kcal | 3.3g | 14.2g | 40.2g | 38.5g | 1.7g | 1.9g |
| Wakame rice | 115kcal | 2.0g | 0.3g | 25.0g | 24.7g | 0.3g | 1.5g |
| White stew risotto | 306kcal | 2.9g | 11.4g | 46.7g | 45.7g | 1.0g | 1.5g |
| white rice | 124kcal | 2.0g | 0.3g | 27.1g | 26.9g | 0.2g | 0.7g |
*Nutritional information is an estimated value calculated using the "Standard Tables of Food Composition in Japan 2015".
*Please be careful if you have allergies to any of the ingredients used.
*This product does not contain any of the following allergens:
Shrimp, crab, wheat, buckwheat, egg, milk, peanuts, abalone, squid, salmon roe, orange, cashew nuts, kiwi, beef, walnuts, sesame, salmon, mackerel, soybeans, chicken, banana, pork, matsutake mushroom, peach, yam, apple, gelatin, almond
Product Features
- No cooking required, ready to eat (spoon included)
- Free from the 28 specified food allergens and shellfish.
- Temperature resistance range: -20℃~80℃
- Certified by the Japan Asia Halal Association
Size and weight
| Package size | 160 x 190 x 20 mm |
|---|---|
| Cardboard box size | 490 x 275 x 220 mm |
| Quantity | 50 pieces |
| weight | Approximately 13.5kg |